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DUEMILAVINI – GUIDA AI VINI D’ITALIA AMPELEIA. Località Meleta – Roccatederighi – Grosseto, Italy. Phone: + – Fax. For over a century this winemaking co-operative has been proposing high quality wines, some of which are truly excellent. Located. Duemilavini Il libro guida ai vini d’Italia at – ISBN – ISBN – Bibenda – – Hardcover.

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Medium bodied in color and concentration, the wine opens to earthy layers with bold cherry fruit, crushed flowers and a background tinge of jammy raspberry. duemialvini


The growing season began with a cool and somewhat rainy winter and early spring. They are treated as on with pruning and harvest times that are the same for both. The grape bunches were picked entirely by hand into 15 kilogram Unrefined and unfiltered, this is an inky dark and impenetrable red wine with a seamless presentation of dark fruit aromas. Coda della Foce a blend of Nero d’Avola, Merlot and Petit Verdot that sees 17 months in oak delivers a sweet nose of cherry fruit, red rose, blueberry and Indian spice.

The remainder is richly covered with fields of wheat, sunflowers and olive groves, set in a beautiful plain encircled by rolling hillsides known as the “Bolgheri Amphitheatre” due to its particular shape. High temperatures and hot sirocco winds accelerated the maturation of early-ripening varieties such as Merlot, while the Cabernet Franc showed a better resistance to the heat due to its thicker skin and longer ripening cycle.

Raspberry and sweet tobacco notes on the nose.

DUEMILAVINI – Tenuta il Falchetto

Background aromas include dried herbs and a black olive and the wine ends with a fresh, menthol-like finish. The duwmilavini is to show the potential of the vineyard site, teaming with insects, flowers and animals as a microcosm.


Warm but adequately fresh taste, tannin-rich and medium lasting flavour. Winery vision the estate the three altitudes the grape varieties people. The Terlan winery has been its principal interpreter ever since Sebastian Stocker’s technical direction, with great versions vinified by him in the sixties and seventies. The estate covers duemilaviini area of over hectares acres ; acres of which are planted with vines.

Located in Terlano, a few kilometres west of Bolzano, in an outstandig area for certain white grapes, in particular Pinot Bianco, which here reaches levels that are unimaginable elsewhere. Un po’ diario di viaggio, un po’ quaderno di campagna: News readings press events.

Delicate, crisp and juicy. The mouthfeel is bright and compact and duejilavini a touch of sour fruit as well. Bud break began in early April, the normal period for the season. This is an extreme wine for resilient palates. This expression of Grillo is aged in tonneaux and is made with as little winemakers’ intervention as possible.

The farm has been in operation for ten years now and was set up by intentionally purchasing land parcels located at different height levels and quite far away from each other, in order to have a significant variety of altitudes that would allow the development of a wide pedologic mix and a varied microclimate.

Microcosmo is aged for one year in neutral French tonneaux. Cantine Barbera has produced a beautiful Passito dessert wine that shows feminine harmony and balance. The wine glides clean over the plate with easy freshness and deumilavini small berry nuances on the close. Easy to drink with moderate length.

This soft, light white picks up a creamy almond note that accents the green melon and light lychee fruit character. Complex fragrances that unfold into notes of yellow peaches, almonds, alfalfa and hints of sweet wood. Il Catalogo dei miei vini sempre aggiornato con le annate disponibili: Delicate and typical notes of elderberries, dill and celery. Unlitro is the latest wine produced by the farm.


Brisk acidity gives it a zesty finish. The wine is dark and mysterious and shows the brawn of Perricone with the firmness of Nerello Mascalese. Drink soon to capture the fresh fruit. Bright and juicy, this straightforward, savory red delivers aromas and flavors of succulent blackberry, wild cherry, crushed raspberry and hints of cinnamon.

The Guado al Tasso estate is located in the small but prestigious Bolgheri DOC, on the coast of upper Maremma, about one hundred kilometers southwest from Florence. Crisp, sharp, savoury and long.

Aromas and flavors of canned pear and peach. Estates in the World. Il Matarocchio was inspired by the desire to create, at the Guado al Tasso estate, a wine that was the maximum expression both of a single grape variety and a single vineyard plot. Classic aromas of rose, then dufmilavini, lime, grapefruit and hints of nutmeg.

DuemilaVini (AIS) 2007

I lieviti selvaggi e il miracolo della vita. The palate offers dried cherry, espresso, mocha and peppercorn alongside firm but fine-grained tannins. Great structure and savoury notes. Vivo e faccio il vino a Menfi, in Sicilia. The aromas include ripe fruit, blackberry and lots of cherry.

It offers good value from the deep south of Italy. Immediately smooth and warm on the palate, with a determined structure and sufficient freshness. Fun, simple and highly driven by dark fruit characteristics, this informal expression is a versatile partner to most meat or pasta recipes. The Vorberg vineyards are planted at near vertical inclines Clear aromas of pears and apple yoghurt.

Porphyr ’08 Deepest ruby red. This wine offers a very exotic bouquet with Indian spice and Turkish duemilavjni mixed in with dried fruit, prune, black olive and marinated capers.